Venison Archives - East Central College

Tag Archive: Venison

College and MDC Partner on Venison Processing and Cooking Videos

November 9, 2021

A partnership between East Central College and The Missouri Department of Conservation (MDC) has produced a series of videos that takes hunters from the harvest to the meal. The goal of the “Field to Fork” videos is to teach hunters the proper way to field dress and process deer, and to show creative and delicious… View Article

Culinary Department Teams Up With Missouri Department of Conservation for “Venison: Freezer to Fork” Class

September 18, 2019

With hunting season underway, East Central College Chef Mike Palazzola is lending his expertise to the community on unique and delicious ways to prepare venison. The Venison: Freezer to Fork class will be held on Saturday, October 26 from 9 a.m. – 1 p.m. at the East Central Training Center located at 1964 Prairie Dell… View Article