Culinary Arts-Making Pies (2) – CLASS IS FULL

Culinary Arts-Making Pies (2) – CLASS IS FULL

This class will learn to make their own pie/pastry crust, add pie filling and bake.  Students will be able to taste their wonderful creations at the end of the class!  (Subject to slight changes.) Ages 5-10.

NO FLIP FLOPS! Students, please wear tennis shoes.

• July 11, 2023
• Tuesday
• 9:00 am – noon
• ROOM: ECTC Kitchen

*As this is a commercial kitchen, participants will possibly be using knives and large equipment with proper supervision and we ask that a preemptive discussion about safety and following instruction be had by parents and child. NO FLIP FLOPS! Students, please wear tennis shoes.