Culinary Arts-Making Pies (4) – CLASS IS FULL

Culinary Arts-Making Pies (4) – CLASS IS FULL

This class will learn to make their own pie/pastry crust and pie filling. The pies will be baked.  Students will be able to taste their wonderful creations at the end of the class!  (Subject to slight changes.) Ages 5-10.

NO FLIP FLOPS! Students, please wear tennis shoes.

  • July 13, 2023
  • Thursday
  • 9:00 am – noon
  • ROOM: ECTC Kitchen

*As this is a commercial kitchen, participants will possibly be using knives and large equipment with proper supervision and we ask that a preemptive discussion about safety and following instruction be had by parents and child. NO FLIP FLOPS! Students, please wear tennis shoes.

Register online or call 636-649-5803
Register Online