Easter Brunch at Home Culinary Excellence

This class in culinary excellence in the community will start you off with planning your menu to establish the time required to prepare and cook the meal that you want to prepare for your guests, establish a shopping list, designate roles, then finally prep and cook the meal. The last class of the course will conclude with a delightful meal prepared by the students. You will gain comfort and readiness to invite clients, friends, and family into your home to entertain.

This class will be conducted by DMR Events, Inc. with the instructor being an ACF qualified chef, experienced teaching skills and a solid work background.

Class Information:

  • March 29 – April 12, 2022
  • 3 weeks, Tuesdays
  • 5:30 – 7:30 pm,
  • last class 5:30 – 9:30 pm after Brunch meal
  • ECTC
  • COST: $40

ECC Campus Map

Register online or call 636-649-5803
Register Online